• President of the Hellenic Chefs Association
  • President of the Hellenic Chefs Federation
  • Member of the International Taste and Quality Institute (I.T.Q.I.)
  • Member of the Professional Profiles Scientific Commitee of the Hellenic Confederation of Professionals, Craftsmen & Merchants (GSEVEE)
  • Scientific Consultant of the Certification Commitee of the Professional Education and Training Institute (OEEK)
  • Member of the KERASMA Team of the Hellenic Foreign Trade Institute (HEPO)
  • Member of the Greek Cuisine Trademark Certification Commitee of the Greek National Tourism Organisation (GNTO)
  • Professor at Schools of Tourist Professions
  • At present working as: DIRECTOR EXECUTIVE CHEF at OLYMPIC CATERING of the EVEREST Group of Companies