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  • President of the Hellenic Chefs Association
  • President of the Hellenic Chefs Federation
  • Member of the International Taste and Quality Institute  (I.T.Q.I.)
  • Member of the  Professional Profiles Scientific Commitee of the Hellenic Confederation of Professionals, Craftsmen & Merchants (GSEVEE)
  • Scientific Consultant of the Certification Commitee of the Professional Education and Training  Institute (OEEK)
  • Member of the KERASMA Team of the Hellenic Foreign Trade Institute (HEPO)
  • Member of the Greek Cuisine  Trademark Certification Commitee of the  Greek National Tourism Organisation (GNTO)
  • Professor at Schools of Tourist Professions


At present working as: DIRECTOR EXECUTIVE CHEF at OLYMPIC CATERING of the EVEREST Group of Companies